Eveline's Asian FavouritesEveline's Asian Favourites

Eveline's Asian Favourites

In "Eveline's Asian Favourites," Eveline demonstrates how to make her favorite Asian dishes.

Opis na Disney+ Wielka Brytania

In "Eveline's Asian Favourites," Eveline Wu demonstrates that making delicious Asian dishes doesn't have to be difficult at all! Eveline Wu is the chef and owner of eight restaurants. In each episode, she shows you how to make her favorite Asian dishes at home. Step by step, she explains how to quickly and easily prepare a delicious meal. And each time, a different cuisine is featured. Will it be Indian, Japanese, Chinese, Thai, or perhaps Korean cuisine? All the recipes are finger-licking good. Enjoy! Some flashing lights sequences or patterns may affect photosensitive viewers.
Rok premiery
2023
Kraje pochodzenia
Brak danych
Liczba sezonów
1
Liczba odcinków
20
Formaty
HD
Wiek
9+

Franczyzy

Ścieżki dźwiękowe

JęzykCechy
NederlandsDolby 2.0

Sezony i odcinki

2023Sezon 120 odcinków
 Tytuł odcinkaŚcieżki dźwiękoweNapisyFormat
1.Episode 1
Today, Eveline is cooking South Korean dishes. Kalbi, beef ribs, and tteokbokki, a spicy rice dish.
NederlandsDansk, Deutsch, English, Français, Greek, Italiano, Magyar, Norsk, Polski, Română, Suomi, Svenska, ČeštinaHD
2.Episode 2
Today, Eveline is making two delicious Thai dishes. Thai fish cookies and Thai curry with eggplant.
NederlandsDansk, Deutsch, English, Français, Greek, Italiano, Magyar, Norsk, Polski, Română, Suomi, Svenska, ČeštinaHD
3.Episode 3
Eveline cooks Japanese dishes. Tempura shrimp in shiso leaves and donburi, a Japanese poke bowl.
NederlandsDansk, Deutsch, English, Français, Greek, Italiano, Magyar, Norsk, Polski, Română, Suomi, Svenska, ČeštinaHD
4.Episode 4
Eveline is cooking with Guus Meeuwis. Iberico ribs and dumplings with mushrooms and truffle sauce.
NederlandsDansk, Deutsch, English, Français, Greek, Italiano, Magyar, Norsk, Polski, Română, Suomi, Svenska, ČeštinaHD
5.Episode 5
Eveline is cooking Korean dishes again. Samgyeopsal, grilled pork belly, and bibimbap, mixed rice.
NederlandsDansk, Deutsch, English, Français, Greek, Italiano, Magyar, Norsk, Polski, Română, Suomi, Svenska, ČeštinaHD
6.Episode 6
Eveline is cooking Chinese today. She's making rou jia mó, a Chinese hamburger, and a rice pudding.
NederlandsDansk, Deutsch, English, Français, Greek, Italiano, Magyar, Norsk, Polski, Română, Suomi, Svenska, ČeštinaHD
7.Episode 7
Today, Eveline is making a sweet wonton with kumquat dressing, and laksa, a curry from Singapore.
NederlandsDansk, Deutsch, English, Français, Greek, Italiano, Magyar, Norsk, Polski, Română, Suomi, Svenska, ČeštinaHD
8.Episode 8
Eveline is cooking Indonesian. Frikandel djagoeng, corn fritters, and pisang goreng, fried bananas.
NederlandsDansk, Deutsch, English, Français, Greek, Italiano, Magyar, Norsk, Polski, Română, Suomi, Svenska, ČeštinaHD
9.Episode 9
Eveline is assisted by Merel Westrik, they make Chinese spring rolls and spicy tofu: mapo tofu.
NederlandsDansk, Deutsch, English, Français, Greek, Italiano, Magyar, Norsk, Polski, Română, Suomi, Svenska, ČeštinaHD
10.Episode 10
Eveline is cooking Cantonese. Char siu, roasted pork, and nai wong bao, a bun with custard filling.
NederlandsDansk, Deutsch, English, Français, Greek, Italiano, Magyar, Norsk, Polski, Română, Suomi, Svenska, ČeštinaHD
11.Episode 11
Eveline is cooking Japanese. She's making comfort food dishes, namely ramen and a dessert: mochi.
NederlandsDansk, Deutsch, English, Français, Greek, Italiano, Magyar, Norsk, Polski, Română, Suomi, Svenska, ČeštinaHD
12.Episode 12
Eveline is cooking Japanese. Takoyaki, fluffy octopus pancakes, and karaage, Japanese fried chicken.
NederlandsDansk, Deutsch, English, Français, Greek, Italiano, Magyar, Norsk, Polski, Română, Suomi, Svenska, ČeštinaHD
13.Episode 13
Eveline is making street food from Tokyo, boba tea with pumpkin cookies and yakisoba, a noodle dish.
NederlandsDansk, Deutsch, English, Français, Greek, Italiano, Magyar, Norsk, Polski, Română, Suomi, Svenska, ČeštinaHD
14.Episode 14
Eveline and Steven Brunswijk are making a Vietnamese pancake, bánh xèo, and hor mok ma prow awn.
NederlandsDansk, Deutsch, English, Français, Greek, Italiano, Magyar, Norsk, Polski, Română, Suomi, Svenska, ČeštinaHD
15.Episode 15
Eveline is making tuna tataki with mango, and for dessert, Chinese pancakes with mango pudding.
NederlandsDansk, Deutsch, English, Français, Greek, Italiano, Magyar, Norsk, Polski, Română, Suomi, Svenska, ČeštinaHD
16.Episode 16
Eveline is making a Japanese omelet, tamago, and yakitori, chicken skewers with teriyaki sauce.
NederlandsDansk, Deutsch, English, Français, Greek, Italiano, Magyar, Norsk, Polski, Română, Suomi, Svenska, ČeštinaHD
17.Episode 17
Eveline is making mussels in Chinese style, and Hong Kong-style egg tarts, a Chinese pudding cake.
NederlandsDansk, Deutsch, English, Français, Greek, Italiano, Magyar, Norsk, Polski, Română, Suomi, Svenska, ČeštinaHD
18.Episode 18
Eveline is making lemper ajam, a type of Indonesian spring roll, and rendang ikan, a tuna dish.
NederlandsDansk, Deutsch, English, Français, Greek, Italiano, Magyar, Norsk, Polski, Română, Suomi, Svenska, ČeštinaHD
19.Episode 19
Eveline and Nina Warink are making steamed turbot with ginger, and udon noodles with mushrooms.
NederlandsDansk, Deutsch, English, Français, Greek, Italiano, Magyar, Norsk, Polski, Română, Suomi, Svenska, ČeštinaHD
20.Episode 20
Eveline is cooking Filipino dishes, adobo, a chicken stew, and murtabak, well-known throughout Asia.
NederlandsDansk, Deutsch, English, Français, Greek, Italiano, Magyar, Norsk, Polski, Română, Suomi, Svenska, ČeštinaHD