| 1. | Mississippi Chef-kok Alisa Reynolds reist naar Mississippi om het ontstaan van soul food te onderzoeken. | English, English [Audio Description] | Chinese (Hong Kong), Chinese (Simplified), Chinese (Traditional), Dansk, Deutsch, English [CC], Español, Español (Latinoamericano), Français, Greek, Italiano, Japanese, Korean, Magyar, Nederlands, Norsk, Polski, Português, Português (Brasil), Română, Slovenčina, Suomi, Svenska, Türkçe, Čeština | UHD |
| 2. | Oklahoma Chef-kok Alisa reist af naar Oklahoma en maakt daar kennis met de inheemse Amerikanen. | English, English [Audio Description] | Chinese (Hong Kong), Chinese (Simplified), Chinese (Traditional), Dansk, Deutsch, English [CC], Español, Español (Latinoamericano), Français, Greek, Italiano, Japanese, Korean, Magyar, Nederlands, Norsk, Polski, Português, Português (Brasil), Română, Slovenčina, Suomi, Svenska, Türkçe, Čeština | UHD |
| 3. | Appalachia Chef-kok Alisa trekt de bergen in om de gerechten van de mensen in Appalachia te ontdekken. | English, English [Audio Description] | Chinese (Hong Kong), Chinese (Simplified), Chinese (Traditional), Dansk, Deutsch, English [CC], Español, Español (Latinoamericano), Français, Greek, Italiano, Japanese, Korean, Magyar, Nederlands, Norsk, Polski, Português, Português (Brasil), Română, Slovenčina, Suomi, Svenska, Türkçe, Čeština | UHD |
| 4. | South Africa Chef-kok Alisa kookt en eet zich een weg door Kaapstad, Zuid-Afrika. | English, English [Audio Description] | Chinese (Hong Kong), Chinese (Simplified), Chinese (Traditional), Dansk, Deutsch, English [CC], Español, Español (Latinoamericano), Français, Greek, Italiano, Japanese, Korean, Magyar, Nederlands, Norsk, Polski, Português, Português (Brasil), Română, Slovenčina, Suomi, Svenska, Türkçe, Čeština | UHD |
| 5. | Italy Alisa proeft de passie van de Napolitanen voor een gerecht dat het volk heeft geperfectioneerd. | English, English [Audio Description] | Chinese (Hong Kong), Chinese (Simplified), Chinese (Traditional), Dansk, Deutsch, English [CC], Español, Español (Latinoamericano), Français, Greek, Italiano, Japanese, Korean, Magyar, Nederlands, Norsk, Polski, Português, Português (Brasil), Română, Slovenčina, Suomi, Svenska, Türkçe, Čeština | UHD |
| 6. | Jamaica Alisa onthult het verhaal over het verzet achter een van Jamaica's meest populaire gerechten. | English, English [Audio Description] | Chinese (Hong Kong), Chinese (Simplified), Chinese (Traditional), Dansk, Deutsch, English [CC], Español, Español (Latinoamericano), Français, Greek, Italiano, Japanese, Korean, Magyar, Nederlands, Norsk, Polski, Português, Português (Brasil), Română, Slovenčina, Suomi, Svenska, Türkçe, Čeština | UHD |
| 7. | Peru Chef-kok Alisa verdiept zich in diverse culturen die Peru's culinaire tradities hebben gecombineerd. | English, English [Audio Description] | Chinese (Hong Kong), Chinese (Simplified), Chinese (Traditional), Dansk, Deutsch, English [CC], Español, Español (Latinoamericano), Français, Greek, Italiano, Japanese, Korean, Magyar, Nederlands, Norsk, Polski, Português, Português (Brasil), Română, Slovenčina, Suomi, Svenska, Türkçe, Čeština | UHD |
| 8. | Los Angeles Chef-kok Alisa keert terug naar het ontstaan van de eetcultuur in LA en ontdekt daarbij haar ziel. | English, English [Audio Description] | Chinese (Hong Kong), Chinese (Simplified), Chinese (Traditional), Dansk, Deutsch, English [CC], Español, Español (Latinoamericano), Français, Greek, Italiano, Japanese, Korean, Magyar, Nederlands, Norsk, Polski, Português, Português (Brasil), Română, Slovenčina, Suomi, Svenska, Türkçe, Čeština | UHD |
